This December, we’re going to show you how you can achieve great taste using everyone’s favorite treat: chocolate. This content was created in partnership with Food52.
It’s the time of year that you’re surrounded by candy canes and chocolate treats. Maybe co-workers pass baked goods around the office, or neighbors drop off holiday cookies on the weekends.
This year, do them all one better by making your own chocolate truffles. It's easier than you think — just make a simple ganache, form it into truffles, and then coat them in whatever your heart desires. Watch our video below to see how it's done, and then head to the kitchen. You may want to double your first batch — these will go fast.
Live.Love.Lux Tip: Never worry about burnt chocolate with the Electrolux induction range — your heat will maintain a precise, even temperature thanks to exceptional temperature control.